Mango-Orange Yogurtsicle
It has been miserably cold and rainy here and I’m dreaming of summer. Obsessing, really.
Thus, I’m posting popsicle recipes. And really, when CAN’T you eat a popsicle? Dessert on a stick is always a good thing. Plus, I know there are some of you out there who live in places where it’s actually warm. And trust me, I’m trying not to hate you right now…shiver.
First of all, you don’t need a lot of fancy equipment to make popsicles…paper cups and popsicle sticks will work just fine. I have these popsicle molds,and absolutely love them.
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These two following recipes are my favorites. The bonus is, they are healthy. First off:
Mango-Orange Yogurtsicle
16 ounces plain fat free yogurt 2 cups frozen mango chunks (you could use fresh, but I use frozen)
1/2 cup orange juice concentrate