Baked Apple Streusel – The Shrinking Jeans of Melissa

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September 19, 2010 By Lissa

I love, love, LOVE apple crisp, but don’t love the calories and fat that go along with it. My husband just happens to be home on days off and tends to do the cooking, I’m thinking I will just leave this recipe out and hopefully he will get my hint…

Ingredients 4 medium apple(s), peeled, cored and thinly sliced (use firm apples) 1/2 cup(s) unpacked brown sugar 1/2 tsp ground cinnamon 2 Tbsp fresh lemon juice 1/4 cup(s) all-purpose flour 1/4 cup(s) uncooked old fashioned oats

3 Tbsp reduced-calorie margarine

Instructions

* Preheat oven to 350°F.

* Stir together apples, 1/4 cup of brown sugar, cinnamon and lemon juice; pour into a 1 1/2 quart baking dish.

* Cut flour, oatmeal, remaining brown sugar and margarine together with a pastry blender or fork in a medium bowl; sprinkle over apple mixture.

* Bake until apples are tender and top is browned, about 45 minutes. Yields about 1/2 cup per serving.

POINTS® Value: 3 Servings: 8 Preparation Time: 15 min Cooking Time: 45 min

Level of Difficulty: Easy

From Weight Watchers.

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