I have been dying to sign up for a CSA (Community Supported Agriculture) for ages. If you’re not familiar with CSA, it’s a great way to get locally sourced food, directly from farm to table. The problem? It’s pretty pricey. So, I’d been hitting the farm stand a few miles away. {Click here for […]
1 (6 ounce) package strawberry flavored gelatin 2 cups boiling water 1 (16 ounce) package strawberries, partially frozen 2 bananas, peeled and diced 1 (20 ounce) can crushed pineapple, drained 1 (8 ounce) container (low-fat) frozen whipped topping, thawed (optional) Directions: In a medium saucepan over high heat, bring water to a boil and add […]